Kohlrabi ‘White Vienna’

Brassica oleracea  var. gongylodes


Cool season classic with pale green globe-like swollen stem, crisp white flesh, and tender green leaves.



Out of stock

Heirloom dating back to the mid 1800s. Kohlrabi are cabbage relatives and form a globe-shaped swollen stem above the soil that is eaten raw or steamed with a mild, sweet flavor similar to a turnip or cabbage. This variety has a pale green globe-shaped stem that is best harvested at 3" diameter, is quick to mature, and the greens are wonderful steamed while young and tender.

Kohlrabi is a cool season crop that prefers rich moist, well-drained soils.

  • USDA Hardiness Zone(s): Annual
  • Exposure: Full Sun
  • Height: 12"